Food And Beverage

Kids at Artscape
Artscape’s 2017 food & beverage program shines a spotlight on local food and sustainability with 100% of this year’s food vendors hailing from Maryland, an up-tick in festival recycling and a ban on all Styrofoam materials. New this year, Artscape features 100% local brews from Maryland including: Flying Dog Brewery, Numero Uno; Heavy Seas Beer, Pounder Pils; The Brewer’s Art, Resurrection and Union Craft Brewing, Duckpin Ale. Red and white sangria and select spirits will be available. Again for 2017, all proceeds from the festival’s beverage stands directly benefit the festival, helping to ensure that Artscape stays free and open to the public. Innovative and creative fare can be found from any of the 30 or so local food vendors such as Ejji Ramen, The Local Fry and Rouge Fine Catering. Chef Heather Smith brings Fish or Shrimp and Grits, The Urban Oyster will be grilling oysters with Buffalo Sauce and more, and our favorite Frederick CREPE stand is adding homemade pierogis this year!

Local gems like Dooby’s, Ekiben, The Local Oyster, Connie’s Chicken & Waffles, and Otterbein Cookies offer their Baltimore crowd-pleasers, while classic festival fare is available from Sugar Daddy Funnel Cakes, Funtastic Foods with their hand dipped corn dogs and Binkert’s Sausage and ThaiThai’s pad thai. Prigel’s Family Creamery serves ice cream fresh from their farm in Glen Arm, MD on Friday and Saturday.  

Did someone say food trucks? They’ll be located on Charles Street in Station North and the 1400 Block. There are 13 amazing food trucks from the region serving up great salads and vegetarian fare, and of course fried chicken, crabcakes, BBQ, Caribbean and more!

Locations:

Morgan State University Sound Off Live! Stage
Johns Hopkins University Station North Stage
1400 North Charles Street
Cathedral Street
Mount Royal Avenue

Click here for a full list of this year's food & beverage vendors.

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